Despite the setbacks faced by the metro Phoenix food scene during the pandemic, it has been experiencing a resurgence in recent years, offering an abundance of exceptional dining options across various categories.

The city has managed to preserve beloved classics such as Durant’s :

(known for its steaks), Great Wall (a go-to for dim sum), Haji Baba (celebrated for its Middle Eastern cuisine), and Marcellino’s (renowned for its pasta), while also introducing exciting newcomers to the culinary landscape. From cozy mom-and-pop destinations like Confluence in Carefree, to upscale neighborhood gems like Vecina with its Latin-inspired fare, and Casa Corazon serving authentic regional Mexican dishes, there's something to tantalize every palate.

For those seeking elevated dining experiences, Phoenix boasts a plethora of options, including the sublime omakase offerings at Hai Noon and the exquisite fine dining experience at Christopher’s at Wrigley Mansion. And this is just the tip of the iceberg in terms of what the Valley has to offer. With a myriad of choices ranging from sophisticated to comforting, there's much to savor and enjoy.

Take Hush Public House:

Chef and owner Dom Ruggiero crafts sophisticated American comfort food that keeps patrons returning for more. Highlights of the menu include crab hush puppies, mafaldine with pork ragu, duck-fried rice, and a delectable twist on Chicago’s Italian beef sandwich made with braised oxtail.

Then there's Andreoli Italian Grocer:

Where Chef Giovanni Scorzo has been delighting diners with outstanding Italian cuisine for decades. From sandwiches to a rotating selection of pastas, along with house-made burrata and salumi, Andreoli offers a true taste of Italy. Be sure to try the indulgently rich gnocchi alla Romana if it's available.

For a truly spectacular dining experience, Christopher’s at the Wrigley Mansion stands out:

Nestled atop a hill with breathtaking views, this restaurant offers modern French cuisine crafted by James Beard award-winning chef Christopher Gross. Their prix fixe tasting menu, filled with luxurious ingredients and surprises in service and presentation, promises an unforgettable dining experience.

Let's not forget Hana Japanese Eatery:

where Lori Hashimoto's family-style Japanese restaurant delights with a diverse menu featuring sushi, katsu, tempura, and more. Known for its fried oysters, grilled squid, and signature oyster shooter, Hana Japanese Eatery offers a culinary journey through the flavors of Japan.

In essence, the metro Phoenix food scene is experiencing a renaissance, with a diverse array of culinary delights waiting to be explored and savored by locals and visitors alike.